Founded in 1996 by two friends, Robert Procell, and Glenn Tisdall, with a long history in restaurant operations and kitchen management, Tri-Star Catering has grown into more than exceptional food, tastefully presented. Whether you're planning a 250-person cocktail party or a 50-person brunch, we commit to helping create your perfect event while staying aware of your budget. Our team is excited to help with every aspect of planning your perfect event.

Increase productivity and morale among your employees by showing your care. We have fully customizable breakfast, lunch, dinner, and snack programs tailored to meet all their dietary needs. You can count on us to always be on time with our delicious food!

Private parties, weddings, showers, birthdays, special events. You name it, we cater to it! Our menus offer examples of our creativity however, let us craft a menu with your input and preferences. We take pride in creating the complete and perfect function or social event. Guaranteed that the food will be the life of the party...second to you, of course.

Let us take care of all your craft service, crew meals, specialized needs, and logistics. From simple snacks and meals to elegantly appointed themed buffets, Tri-Star Catering takes the work and worry out of your planning process. We know the importance of a happy cast and crew, along with the importance of punctuality.

• Phillip Liming
  Director of Catering
  1629 W. Grand Ave.

  Chicago, IL 60622
  Cell Phone: (312) 409-3708
  Send an Email